Session 231 — The Retrospective Meal
← Block 51–52: Capstone Overview
Exercise: Cook a meal that traces the arc of the year:
- A bite or starter from Blocks 1–10 (foundations)
- A smaller course from Blocks 11–24 (proteins)
- A main from Blocks 25–40 (world cuisines)
- A dessert from Blocks 41–50 (fermentation, bread, pastry)
This is a one-person retrospective tasting — a private tasting menu of the year. Eat slowly. Think about each one.
🎥 Compare Notes: Creating the Tasting Menu at Michelin-Starred Margot — Lanyap Cookery — See how a professional kitchen sequences a tasting menu — pacing, portion size, and how each course builds on the last.